Simple Banana Delight pie for tea: tastier than any cakes
Banana Delight pie
Source: kingarthurbaking.com
Banana Delight pie is the perfect dessert for a family tea party. The pastry is very fluffy and tender. And most importantly, it is prepared as quickly as possible.
The idea of making the Banana Delight pie for tea was published on the Tak Smachno cooking channel on Telegram. Even overripe bananas will do.
Preparing dough
Source: Screenshot of the post on the Tak Smachno culinary channel on Telegram
Ingredients for the dough:
- eggs - 1 pc.
- sugar - 50 g
- butter - 90 g
- salt - 0.5 tsp
- baking powder - 1 tsp.
- flour - 270 g
Ingredients for the filling:
- eggs - 1 pc.
- sugar - 60 g
- sour cream - 350 g
- flour - 2 tbsp
- bananas - 3 pcs.
Method of preparation:
Mixing flour and salt
Source: Screenshot of the post on the Tak Smachno culinary channel on Telegram
1. Beat eggs with sugar until smooth.
2. Add the melted butter and mix.
Grinding crumbs for the base
Source: Screenshot of the post on the Tak Smachno culinary channel on Telegram
3. Combine the salt and baking powder with the flour.
4. Gradually add to the egg mixture.
Putting bananas on the base
Source: Screenshot of the post on the Tak Smachno culinary channel on Telegram
5. Make crumbs and spread them over the mold.
6. Cut the bananas into slices and put them on top.
Pouring filling over
Source: Screenshot of the post on the Tak Smachno culinary channel on Telegram
7. For the filling, beat the egg and sugar with a whisk.
8. Add sour cream and flour.
Baking the pie
Source: Screenshot of the post on the Tak Smachno culinary channel on Telegram
9. Stir until smooth.
10. Pour over the bananas.
Ready-made dish
Source: Screenshot of the post on the Tak Smachno culinary channel on Telegram
11. Put in the oven.
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