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Real honey baklava at home: how to make a popular dessert

Homemade honey baklava

Source: depositphotos.com

Baklava is a popular oriental dessert. Moreover, it is very easy to prepare at home. The delicacy is based on thin filo dough, a filling of nuts and honey, and syrup. Baklava is quick to prepare, very juicy, and melts in your mouth.

One of the culinary blogs(alin_withkitchen) published a recipe for homemade baklava with honey and nuts on Instagram.

Recipe for baklava with honey and nuts

Source: Screenshot of the blog post on Instagram

Ingredients:

  • phyllo dough - 10 sheets
  • walnuts - 200 g
  • butter - 200 g
  • sugar - 200 g
  • water - 200 ml
  • honey - 2 tbsp
  • sushi sticks

Method of preparation:

1. Thaw the phyllo dough in advance and cut each piece in half lengthwise.

Filo dough for baklava

Source: depositphotos.com

 

Oriental baklava with honey

4. Meanwhile, prepare the syrup. To do this, mix sugar and water, put on fire and bring to a boil. Add the honey and melt it completely.

Baklava with honey and nuts in the oven

Source: Depositphotos.com

5. Pour the hot baklava with hot syrup and leave it like this for 1 hour. Enjoy!

You can also find more recipes on OBOZREVATEL:

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