Processed cheese in 10 minutes: what to make an appetizer from

Processed cheese is a product that can be easily prepared at home. Traditionally, the dish is made with milk and cottage cheese, and is supplemented with herbs, mushrooms, garlic, and aromatic spices to add a bright flavor.

Food blogger Kateryna Vengerska (katya.vengerska) shared a recipe for melted cheese in 10 minutes on her Instagram page.

Ingredients:

• cottage cheese - 700 g
• milk - 120 ml
• butter - 160 g
• eggs - 2 pcs
• sugar - 1 tsp
• salt - 1 tsp
• soda - 2 tsp (without a slide)

Method of preparation:

1. First, mix cottage cheese, milk, butter, eggs, sugar, salt and baking soda in a saucepan. Beat the mass with an immersion blender until smooth.

2. Put the resulting mass on low heat. Stirring constantly with a whisk or spatula, cook until the mass is completely melted and homogeneous.

3. If desired, add herbs and granulated garlic. Stir and cook for another 1-2 minutes.

4. Pour the finished cheese into a container and store in the refrigerator. Enjoy your meal!

You can also find more recipes on OBOZREVATEL:

• Cottage cheese casserole
• Vegetable pie with zucchini, ham and cheese
• Simple achma with cottage cheese