Nut marzipan for sweets and cakes: how to make at home

Marzipan is a confection made from nuts. It is often used as a filling for cakes and sweets. Desserts with this addition are usually quite expensive. But you can also make homemade marzipan at home.

The idea of making homemade marzipan from nuts is published on the palyanytsyabread culinary page on Instagram. You only need 4 ingredients.

Ingredients:

• 250 g almonds
• 125 g icing sugar or starch molasses
• 20 g of rum
• 1 egg white

Method of preparation:

1. Peel the nuts if necessary.

2. Grind in a blender or coffee grinder.

3. Add powdered sugar, syrup, alcohol, egg white.

4. Beat well in a blender to form a homogeneous mass.

5. Make the sausages.

6. Wrap in plastic wrap, then in foil.

7. You can cook without protein, compensating for moisture with alcohol, sugar or nut oil

You can also find recipes on OBOZ.UA:

• Ears with nuts
• Roses with nuts
• Cheesecakes with nuts