No knife: how to peel a lot of cooked beets in 1 second

Beets are one of the healthiest, most affordable and tasty vegetables. Beetroot can be used to make delicious salads, sauces, and first courses, among which borscht occupies a special place.

The FoodOboz editorial team shares a useful life hack on how to peel boiled beets without a knife and in just 1 second.

Tip: To keep beets as healthy as possible after heat treatment, it is better not to boil them but to bake them in the oven in foil.

How to peel cooked beetroot without a knife

To keep the beets intact and without damage, it is better not to peel them with a knife. Simply place the cooked beets in water and peel them off with your hands, it only takes 1 second!

Beets remain completely intact after this method of peeling!