Mushroom and sour cream meat stew for any side dish

Pork can be used to make tasty and satisfying cutlets, chops, as well as kruchenyky, gravy and as an addition to salads. Pork can be hard, so it needs to be stewed instead of just fried in a pan.

Cook Yana shared a recipe for stewed pork with mushrooms, onions and sour cream on Instagram, which is very delicious.

Ingredients:

• Pork
• Mushrooms
• Onions
• Homemade sour cream

Method of preparation:

1. Dice the meat and fry until soft.

2. Fry onion and mushrooms until soft, add meat and spices and simmer under the lid. Then add sour cream and simmer again.

Sprinkle the finished dish with herbs.

You can also find more recipes on OBOZREVATEL:

• Juicy chopped turkey cutlets
• Steamed cutlets in a multicooker
• Cabbage cutlets