Lazy khachapuri in Megrelian style: the easiest recipe for a delicious dish
Lazy khachapuri in a frying pan
Homemade khachapuri is a very tasty and hearty dish, the basis of which is dough and several types of cheese. It is worth noting that the dish can be cooked both in the oven and in a frying pan.
Khachapuri in Megrelian style
Source: wolt.com
Cook Anastasia shared on Instagram a recipe for delicious khachapuri with cheese that takes only 20 minutes to cook.
Khachapuri recipe
Source: screenshot of the recipe on Instagram
Ingredients:
- flour - 350 g
- sugar - 15 g
- warm water - 220 ml
- vegetable oil - 2 tbsp.
- dry yeast - 4 g
- salt - 5 g
- mix of suluguni, brynza, circassian and mozzarella cheese - 500 g
- eggs - 1 pc.
- butter - 30
Method of preparation:
1. Dissolve sugar, salt and yeast in warm water. Add flour and knead the dough, pour oil and mix once again. Cover the dough with a towel and leave it for 1-1,5 hours.
Preparation of dough for khachapuri
2. Grate the cheese. Divide the dough into 2 parts, roll out each half of the dough on a flour-dusted surface in a thin circle. Place half of the cheese and gather the edges of the circle like a pouch, roll out in a thin circle.
How to make delicious khachapuri
Source: screenshot of recipe on Instagram
3. Place on a baking tray lined with parchment, brush with beaten egg, sprinkle with the remaining cheese and bake at 200 C for 20 minutes.
Khachapuri in a pan
Brush the hot khachapuri with butter!
Ready-made khachapuri
Source: Pixabay
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