How to make perfect French fries: the foolproof way

Perfect, crispy, and whole French fries are not always possible to cook at home – usually, the product falls apart, can burn, and loses its golden crust. But if you cook the vegetables in the oven instead of in a frying pan using a special technology, the dish will turn out perfect.

How to cook perfect French fries in the oven is described in The Sun.

Ingredients:

• potatoes
• salt

Method of preparation:

1. Peel and cut the potatoes into strips. Cover with water to completely cover the vegetable.

2. Meanwhile, put a pot of water on the fire. Add salt.

3. As soon as the water boils, add the potatoes. Cook for about 5-7 minutes.

4. Drain the fries in a colander and place them on a wire rack. Allow to cool slightly.

5. Cook the potatoes in the oven until golden brown.