How to cook delicious baked red cabbage: better than a salad
Red cabbage dish
Source: coles.com.au
Red cabbage is usually used to make salads. However, this vegetable can be used to make a complete meal. You just need to make a spicy sauce and bake the product with it.
The idea of cooking baked red cabbage with spices and honey was published on the Instagram page of food blogger Olena with the nickname foodstories.helen. You can even serve it on a festive table.
Baked red cabbage recipe
Source: Screenshot of a post on the Instagram page of foodstories.helen, a Ukrainian blogger
Ingredients:
- 1 small head of cabbage
- 1 tbsp balsamic vinegar
- 1 tbsp maple syrup or honey
- 3 tbsp of olive oil
- 1/3 tsp. smoked paprika
- 1/4 tsp of salt
- parsley or cilantro
- sheep soft cheese if desired
Method of preparation:
Red cabbage for the dish
Source: hospemag.me
1. Cut cabbage into large pieces.
2. Mix vinegar, syrup or honey with olive oil, paprika and salt.
Olive oil for the sauce
Source: pixabay.com
3. Smear the cabbage.
4. Put the cabbage in a preheated oven at 180 degrees for 45 minutes.
Smearing the cabbage with the sauce
Source: Screenshot of a post on the Instagram page of foodstories.helen, a Ukrainian blogger
5. Take out.
6. Sprinkle with parsley and cheese as desired.
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