How to bake zucchini in the oven: with sauce and a hearty filling

From ordinary zucchini, you can prepare quite a hearty dish. To do this, you need to make a stuffing of meat and cheese. The vegetable becomes soft and juicy, quickly baked.

The idea for cooking baked zucchini with stuffing in the oven is published on the page of food blogger Elena Mazur(lenna_mazur) on Instagram. A spicy mixture adds a special spicy flavor to the dish.

Ingredients:

• Zucchini (3 pieces) - 600 g

Spice mix:

• butter - 10 g
• soy sauce - 1 tbsp.
• dried garlic - 1 tsp.
• preferred spices
• salt, pepper

Ingredients for the stuffing:

• chicken fillet - 150 g
• suluguni cheese - 30 g
• sour cream - 1 tbsp
• garlic - 2-3 cloves
• dill - to taste

Method of preparation:

1. Combine the ingredients for the spice mixture.

2. Cut the zucchini lengthwise.

3. Make grid-like incisions on the surface (this is to ensure that the sauce is well soaked).

6. Place the filling.

7. Then put it in the oven for another 15 minutes.

Also on OBOZREVATEL you can read recipes:

• Zucchini in batter.
• Pickled zucchini with currant leaves.
• Pickled zucchini with parsley and ketchup