French fries in the oven: crispy and do not stick together
Delicious and crispy French fries
Source: Pixabay
French fries are a favorite fast food for many people. The dish is very crispy, flavorful and appetizing. If you simply fry the vegetable in a pan at home, it rarely has the perfect texture, becomes soft, and the pieces stick together. Therefore, the best option is to use the oven and bake the potatoes.
The idea of cooking French fries in the oven was published on the Instagram page of food blogger Tetiana (koval_tanichka).
Recipe for French fries in the oven
Source: Screenshot of a post on food blogger Tetiana Koval's Instagram page
Ingredients:
- potatoes
- flour
- salt
- spices for potatoes
- paprika
- oil - 2 tbsp.
Potatoes for the dish
Source: Pexels
Method of preparation:
1. Peel potatoes, cut them into strips, cover with cold water and leave for 1 hour.
Peeled potatoes for the dish
Source: Pixabay
2. Then drain and dry them with a paper towel.
Flour for the dish
Source: Pixabay
3. Add salt, paprika,1 tbsp of flour and 2 tbsp of oil to the potatoes.
Spices for the dish
Source: Pixabay
4. Mix everything well.
Oil for the dish
Source: francebleu.fr
5. Bake the fries at 200 degrees for 30 minutes.
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