Easy and healthy salad "Venice" for those who are on a diet: this dish is made from the most economical products

In spring and summer, the ideal dish for lunch and dinner is a salad. They are best prepared with fresh cucumbers, greens. Dressing such salads is better not with mayonnaise, but with light yogurt or sour cream.

Culinarian Julia shared on Instagram a recipe for a delicious salad of chicken fillet, with fresh cucumbers and Korean carrots.

Ingredients:

• chicken fillet - 2 pcs.
• Fresh cucumber - 3 pcs.
• Korean-style carrots - 200 g
• hard cheese - 200 g
• corn - 1 b
• garlic - 2 cloves
• mayonnaise - to taste

Method of preparation:

1. Boil chicken fillet, cut into cubes.

2 Cut the cucumbers into strips, grate the cheese on a coarse grater.

3. Mix all ingredients, dress with mayonnaise, add crushed garlic, mix.

Also on OBOZREVATEL you can read the recipes:

• Meat salad with vegetables
• Salad with chicken fillet
• Korean style pumpkin salad