Delicious French omelet in 5 minutes: when you're tired of scrambled eggs

If you think every morning about what you can cook for breakfast quickly and deliciously, besides the usual scrambled eggs, then a French omelet can save the day. It differs from the classic omelet in that it is rolled into a roll during the cooking process. You can serve the omelet with a variety of vegetables, sprinkle with your favorite spices, or wrap the filling. French omelet with cheese is extremely tasty.

The popular chef Yevhen Klopotenko told us how to cook a French omelet with cheese for breakfast correctly and deliciously on his Youtube channel. (To watch the video, scroll to the end of the news) .

Ingredients:

• eggs - 3 pcs.
• hard cheese - 1-2 slices
• butter - 25-30 g
• salt - a pinch
• ground black pepper
• spinach (or other greens)

Method of preparation:

1. Break eggs into a bowl, add salt and mix with a fork or whisk until smooth.

2. Cut the hard cheese into thin strips.

3. Melt the butter in a frying pan and pour in the eggs.

4. Fry the omelet for 1 minute and carefully roll the omelet into a roll, wrapping the strips of cheese.

5. Sprinkle the finished omelet with spices and serve with greens.