What to make from pita bread for a delicious snack in 15 minutes: you need a minimum of products

Pita bread can be used to make delicious appetizers, hot sandwiches, pizza, lasagna, salads, and desserts. In addition, you can make pita bread at home.

The cook shared a recipe for a delicious pita bread dish with cheese filling and herbs on Instagram.

Ingredients:

• round pita bread (tortilla) – 2 pcs.
• hard cheese (preferably mozzarella or suluguni) – 160-180 g
• green onions – a small bunch
• dill – a small bunch
• Provencal herbs – 1 tsp.
• cottage cheese – 160 g
• salt – 1/3 tsp.
• eggs – 2 pcs.
• ground black pepper – to taste
• sesame seeds for sprinkling

Method of preparation:

1. Brush the pita bread with beaten egg and sprinkle with grated 1/2 cheese, cover with 2 pita breads on top, and press with your hands. Cut into 8 equal pieces and place the pita bread circle on the parchment.

2. For the filling: put the cottage cheese, grated cheese, chopped green onions, dill, egg, salt, pepper, and Provencal herbs in a bowl. Blend everything in a blender and spread the filling on the pita bread in a circle.

3. Wrap the edges of the pita bread inside, brush with beaten egg on top, and sprinkle with sesame seeds.

4. Bake in a preheated 200-degree oven for 10-15 minutes.