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Tastier than Fur Coat salad: tartlets with herring and beet for the New Year's table

Iryna MelnichenkoFood
Appetizer recipe
Appetizer recipe. Source: instagram.com/cook_julija_simonchuk/

Tartlets can be made with various fillings, ranging from seafood, cheese, canned fish, fish and Korean carrots to bacon, boiled beets, herring, and caviar.

The FoodOboz editorial team shares a recipe for delicious tartlets with beets, herring, mustard and lettuce.

Ingredients:

  • tartlets
  • beetroot
  • garlic + mayonnaise
  • herring fillet
  • lettuce leaves (to keep the tartlets crispy longer)

Method of preparation:

1. Boil beets, grate them, add mayonnaise and garlic, and mix.

2. Put a lettuce leaf on top of the tartlets. Then add beets, a piece of herring and mustard on top.

You can also find recipes on OBOZ.UA:

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