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Simpler than a sponge cake: puffy orange pie in 30 minutes

Iryna MelnichenkoFood
Simpler than a sponge cake: puffy orange pie in 30 minutes

Pies are the perfect dessert for tea and coffee, and can be made with a variety of fillings, such as berries, cheese, chocolate, and in the savory version, meat, fish, vegetables, and legumes. The most important thing is to make a good dough, which determines the taste and structure of the dish.

Cherry pie

Cook Olena shared on Instagram a recipe for a flavorful, light orange pie that will turn out to be lush and successful.

Pie recipe

Ingredients:

  • Eggs - 2 pcs.
  • Sugar - 150 g
  • Sour cream - 100 g (15%)
  • Butter - 100 g
  • Flour - 200 g
  • Baking powder - 1 tsp.
  • Oranges - 2-3 pcs.

Method of preparation:

1. Beat the eggs in a bowl and add sugar, sour cream and butter, mix and add flour, baking powder and orange zest.

Preparing the dough

2. Cut the oranges into slices.

Oranges for the pie

3. Grease a baking dish with butter, sprinkle the bottom of the dish with powdered sugar, put the chopped oranges on top, and pour the batter.

Ready-made pie dough

4. Bake in a preheated 180°C oven for 30-35 minutes.

Ready-made pie

You can also find more recipes on OBOZREVATEL:

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