Quick Chinese cabbage salad for a festive table and snack: prepared without mayonnaise

If you want to prepare a delicious and satisfying dish for a snack very quickly, any salad is ideal. Chinese cabbage is a great product for making light salads that goes well with all vegetables, seafood, and fillets.
The cook shared on Instagram a recipe for a delicious Chinese cabbage salad with peas and sour cream dressing.
Ingredients:
- Chinese cabbage - 1/2 pc.
- canned peas - 1 can
- herbs (dill, parsley, green onions) - a bunch
For the dressing:
- salt - 1/3 tsp.
- mustard - 1/2 tsp.
- sour cream - 4 tbsp. l
- black pepper - 1/4 tsp.
- garlic - 1 large clove
Method of preparation:
1. Cut the Chinese cabbage, herbs.
2. Mix everything for the dressing.
3. Add the sauce to the salad, add the peas and spices and mix.
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