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Meat under a potato and cheese fur coat: how to prepare a hearty dish in a new way

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Recipe for the dish
Recipe for the dish
Source: pixabay.com

Meat and potatoes are products that go together perfectly. They can be the basis for hearty salads, soups, borscht, casseroles and pies. You can also make zrazy and roasts.

What to make with meat

What to make with meat

The FoodOboz editorial team shares a simple recipe for a hearty dish: meat under a cheese and potato fur coat, which can be a satisfying option for lunch or dinner. The recipe was published in the food blog on Instagram.

Recipe

Recipe

Source: Screenshot of the recipe on Instagram

Ingredients:

  • pork fillet - 5 steaks
  • onion - 1 pc.
  • sour cream - 4-5 tbsp.
  • mustard - 1-2 tsp.
  • tomato - 2 pcs.
  • hard cheese - 150 g
  • potatoes - 4 pcs.
  • salt, spices for meat
  • oil

Method of preparation:

1. Season each piece of meat with salt and spices. Fry over high heat until golden brown on both sides (a minute or less).

Meat with onion

Meat with onion

Source: Instagram video screenshot

2. Fry onion sliced in half rings together with the meat. Put it all in a baking dish.

Sauce for the dish

Sauce for the dish

Source: Instagram video screenshot

3. Mix sour cream with mustard and brush each piece of meat with the sauce. Top with tomato slices.

Preparation

Preparation

Source: Instagram video screenshot

4. Grate raw potatoes and cheese separately on a fine grater. Cover the tomatoes with this "fur coat" and bake for an hour at 180 C. You can add chopped herbs before serving!

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Ready-made dish

Ready-made dish

Source: Instagram video screenshot

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