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Meat and pickle salad for dinner: a recipe for a hearty and delicious dish
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Salad recipe. Source: Screenshot of Olha Matviy's video on YouTube
Salads can be made from any vegetable, as well as from herbs, boiled eggs, cheese, and pickles. For a more substantial version, add seafood, herring, meat, mushrooms, and legumes.
The chef shared a recipe for a delicious meat salad with pickles, red onions, and flavorful oil on Instagram.
Ingredients:
- beef or veal - 500 g
- red onion - 1 pc.
- pickled cucumbers - 4-5 pcs.
- vegetable oil - 50 ml
- bay leaf - 1 pc.
- garlic 2 cloves.
- salt, pepper
Method of preparation:
1. Boil meat. Tear or cut it.
2. Chop cucumbers and onions.
3. Fry whole garlic and bay leaf in oil.
4. Put all the ingredients in a bowl, drizzle with oil, and mix.
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