Fluffy pancakes can be made with kefir or sour cream, and to make them fluffy, add baking soda or baking powder to the dough. For a brighter flavor, you can add apples, berries, pumpkin, as well as minced meat, cabbage, and any cheese to the dough.

Cook Valentyna shared a recipe on Instagram for delicious, fluffy pumpkin and apple pancakes that will be very flavorful.

Ingredients:

• Warm kefir - 350 ml
• Wheat flour - 180 g
• Soda - 1/2 tsp
• Baking powder - 2 g
• Egg - 1 pc
• Apple - 1 pc
• Sugar - 1 tbsp
• Pumpkin puree - 100 g
• Salt - a pinch
• Cinnamon, cloves, dry ginger to taste

Method of preparation:

1. Mix all the dry ingredients.

2. Peel and grate the apple, add warm yogurt, 1 egg, grated apple, pumpkin puree and oil to the dry ingredients, mix until smooth.

3. Fry in a frying pan greased with vegetable oil over medium heat on both sides.

Serve with sour cream, honey or your favorite jam!

You can also find more recipes on OBOZREVATEL:

• Oatmeal pancakes
• Pancakes with pumpkin
• Onion pancakes