How to fry chops so that they are soft inside and have a crispy crust
Recipe for chicken chops
Source: Screenshot of Yulia Simonchuk's post on Instagram
Chicken chops are one of the simplest meat dishes that always turn out well. However, you need to know which batter is best for these chops.
Recipe
Source: YouTube video screenshot
Cook Yulia shared a recipe for soft chicken chops that turn out crispy on Instagram.
Recipe
Source: Screenshot of the cook's recipe on Instagram
Ingredients:
- chicken fillet - 2 pcs.
- eggs - 3 pcs.
- flour
- breadcrumbs
- salt, pepper - to taste
- oil for frying
Method of preparation:
1. Cut chicken fillet into pieces. Cover the board with cling film, put fillet, put the film on it and gently pound. Add salt and pepper.
Battered and breaded chops
2. Dip chops in flour, in beaten eggs and then in breadcrumbs. Fry immediately on medium heat on both sides.
Ready-made dish
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