How to cook braised cabbage deliciously: add just 2 ingredients for an original taste
Braised cabbage can be a standalone dish or an addition to mashed potatoes, cereals, and pasta. To make it juicy, cooks advise adding chopped fresh apple or tomato sauce.
How to cook braised cabbage deliciously
Source: depositphotos.com
Cook Iryna shared a delicious braised cabbage with chicken and mushrooms on Instagram.
Cabbage recipe
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- chicken fillet - 2 pcs.
- mushrooms - 500 g
- cabbage - 1 pc.
- sauerkraut - 600 g
- tomato paste - 3 tbsp.
- garlic - 3 cloves.
- salt, pepper, spices - to taste
Method of preparation:
1. Cut the chicken fillet into cubes and simmer for 5-7 minutes.
How to cook cabbage deliciously
2. Cut the mushrooms into cubes and put them in a saucepan (where the chicken was stewed), fry for 10-15 minutes.
3. Finely chop the cabbage and add to the mushrooms, season with salt and pepper, and simmer for 10-15 minutes.
Sauce for the dish
4. Sauce: add the tomato paste, garlic and spices to the water, mix thoroughly, add to the pan and simmer for another 5 minutes. Add the chicken and sauerkraut, stir and simmer for another 20 minutes.
Cooked cabbage
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