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How to cook healthy couscous for dinner in 10 minutes: recipe for a hearty dish

Iryna MelnichenkoFood
Couscous recipe

Couscous is a very satisfying and tasty cereal that can be used to make soups, porridges, and even salads. You don't need to boil it, just steam it with water.

The cook shared a recipe for healthy and tasty couscous with dried tomatoes, spices, and butter on Instagram.

Ingredients:

  • couscous - 1 cup
  • hot water - 2 cups
  • dried tomatoes
  • spices - to taste
  • salt
  • butter

Method of preparation:

1. Pour a glass of cereal with two glasses of hot water.

2. Add chopped dried tomatoes, salt, and oil.

3. Cover and leave for 5 minutes.

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