Currency
How to cook hake for lunch. Source: pexels.com
Hake is a very tasty and budget-friendly fish that can be baked, fried, stewed with vegetables and sauces.
Chef Valeriy Ponomar shared a recipe for delicious, baked hake with butter and basil on Instagram.
Ingredients:
- Hake - 3 pcs.
- Butter - 100-150 g
- Basil - 1 tbsp.
- Garlic - 3 cloves.
- Salt, ground black pepper
Method of preparation:
1. Melt the butter in a water bath to make it easier to work with.
2. Chop the basil very finely, almost into porridge.
3. Pour the mixture over the fish and bake in a preheated oven to 180 C for exactly 15 minutes.
Other News
"They are two different people": Meladze's ex-personalized Meladze reveals how he behaves off camera
According to the artist, the producer does not respect others
Forget about boring manicure: an unpopular nail color has become a winter trend. The best ideas
This shade easily adapts to different styles – from minimalism to luxurious gloss
Volodymyr Zelenskyy is 47: what is known about the children of the President of Ukraine who have not appeared in public for 3 years
The president rarely gets to see them
Fiіnka: what is known about the most colorful finalist of the National Selection for Eurovision 2025 and what her song is about
This is not the first time she has fought for the opportunity to represent Ukraine on the international stage
