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Easier than pizza and pie: a pita appetizer with unusual filling in 10 minutes

Iryna MelnichenkoFood
The recipe for the dish
The recipe for the dish. Source: Screenshot from Instagram video

 

If you want to make a very fast tasty, original, easy-to-make snack, take pita bread, and for the filling you can use any products. It is best to use seasonal vegetables, greens, cheese, and it will also be delicious with seafood, meat.

What to make with pita bread

Culinarian Julia shared on Instagram a recipe for a delicious pita appetizer, with spinach, cheese and lemon zest.

An appetizer recipe

Ingredients:

  • ricotta - 250 g
  • bunch of spinach
  • thin pita bread - 1 pc.
  • dried cranberries - 50 g
  • lemon zest - 1 tsp.
  • a few sprigs of basil

Method of preparation:

1. Rinse the greens, dry and finely chop them. Add cheese, zest and cranberries to the greens and mix until smooth.

Fresh Spinach

2. Spread the mixture evenly on the pita.

3. Carefully form a roll, wrap in clingfilm and leave in the fridge for 30 minutes. Before serving, cut into portions.

The finished dish

Also on OBOZREVATEL you can read the recipes:

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