Food
Christmas orange cake with syrup: it will be very fluffy and fragrant
Homemade pastries are the best treat for tea and coffee, especially if they are made with citrus fruits, which give the product a very pleasant aroma and taste.
The cook shared on Instagram a recipe for a delicious Christmas cake with oranges, which will be very soft and flavorful.
Ingredients:
- Eggs – 4 pcs.
- Butter – 110 g
- Sugar – 150 g
- Flour – 260 g
- Baking powder – 10 g
- Cinnamon – 0.5 tsp.
- Orange – 1 pc.
For the syrup:
- Orange – 1 pc.
- Sugar – 150 g
- Water – 50 ml
Method of preparation:
1. Beat eggs with sugar into a white foam. Add soft butter, orange juice, and zest, then whisk.
2. Add the flour, baking powder, and cinnamon, and mix until smooth.
3. Put into a muffin tin and bake for 45 minutes at 180 C.
4. Syrup: combine orange juice, sugar, and water in a saucepan. Bring to a boil, and cook for 15 minutes over medium heat.
5. Remove the hot cake from the mold and pour the hot syrup over it.
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