Chicken fillet with pesto sauce: it will be very juicy and tasty

Iryna MelnichenkoFood
Juicy chicken fillet. Source: taste.com.au

Chicken fillet is an ideal product for cooking delicious chops and cutlets, and it can also be added to salads and simply baked with vegetables and stewed in sauces.

How to cook a delicious fillet

Cook Iryna shared a recipe for a delicious fillet with pesto sauce and tomatoes on Instagram.

Fillet recipe


  • 2 chicken fillets
  • salt, pepper
  • 2 tbsp. l. pesto sauce
  • tomatoes
  • 150-170 g of mozzarella

Method of preparation:

1. Make deep diagonal cuts in the chicken fillet crosswise. Sprinkle with salt and pepper and rub on both sides.

Fillet with sauce

2. Spray a baking dish with olive oil, place the fillets and brush well with the pesto sauce, getting into the cuts.

Cooking fillets with sauce

3. Put the tomatoes on top and bake at 180-190 C for about 20-25 minutes.

Cheese for fillets

4. Sprinkle with grated mozzarella and bake for another 15-20 minutes!

Ready fillet

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