How to easily dye eggs with wine for Easter: a very simple way

In addition to classic dyes, Easter eggs can also be colored with natural dyes such as onion peel, hibiscus tea, turmeric, and even beets.

Housewives also began to use red wine to color eggs - Easter eggs turn out shiny and resemble space color. The FoodOboz editorial team will tell you how to dye eggs in wine.

Ingredients:

• red wine
• raw eggs

Dyeing technology:

1. Put raw eggs in a saucepan and pour wine over them.

2. Bring to a boil and boil for 10 minutes.

3. Remove from heat and throw the eggs in a saucepan with wine for 10 hours.

A few secrets:

- During the dyeing process, the wine does not penetrate the egg and remains only on the shell.

- After dyeing, a large amount of glitter remains on the Easter eggs due to the sugar in the alcoholic beverage.

Earlier, OBOZREVATEL reported how to dye eggs with hibiscus tea.