Food
The most successful recipe for red currant compote for winter
Red currant compote recipe
Compote for the winter can be prepared from any berries, the most important thing is to observe the proportions of sugar, water and berries, so that the finished drink is not sour or cloudy. It is also very important to sterilize jars and lids properly.
Homemade compote
FoodOboz editorial staff shares a recipe for delicious red currant compote, which will be the perfect winter treat.
How to make tasty compote without foam
Ingredients:
- Red currants - 500 g
- Sugar - 300 g
- Water - 2.5 liters
- Mint - 2 pcs.
Method of preparation:
1. Wash currants, and remove stems and leaves. Dry and transfer them to sterile jars.
Red currant
2. Bring the water with sugar to boil.
How to prepare redcurrant compote properly
3. Fill the jars. Turn them upside down.
Ready made drink
Also on OBOZREVATEL you can read the recipes:
Other News
"There is no such thing as overweight": Yevhen Klopotenko describes the ideal woman for him and explains why he doesn't pay attention to appearance
Personal traits of a partner are important for a restaurateur
He promised a "fee" for destroyed tanks of the Armed Forces of Ukraine: Grigory Leps received a suspicion from the SSU in absentia
In 2023, the artist traveled to occupied Donetsk