The iconic sour cream and prune dessert: how to cook it correctly

Many people associate the taste of sour cream and prunes with childhood. It was these ingredients that mothers and grandmothers always used to make a very simple but delicious dessert. It's also very basic, because you don't have to bake anything.

The idea of making the iconic dessert with prunes and nuts was published on the Instagram page of food blogger Lyubov Prymak (lyubaprima_1). You only need 5 ingredients.

Ingredients:

• sour cream 33% fat - 250 g
• prunes - 200 g
• powdered sugar - 70 g
• vanilla - 8 g
• grated chocolate to decorate on top

Method of preparation:

1. Beat sour cream with powdered sugar and vanilla.

2. Put the walnuts in the prunes.

3. Layer it in this way.

4. If you're using a glass, you can add several layers, if you're using a plate, you can add one.

5. Leave in the refrigerator for a few hours.

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