Soup with minced meat in 15 minutes: a recipe for a hearty and tasty dish

If you want to make a delicious soup very quickly, not only meat, fish, and minced meat are suitable for this purpose. You can add cream for a delicate flavor and aroma.

Cook Yana shared on Instagram a recipe for a delicious, hearty soup made with vegetables and cream.

Ingredients:

• Minced pork - 420-450 g
• Potatoes - 380-400 g
• Onion - 120 g
• Garlic - 2 cloves.
• Cream 15% - 250 ml (if 20% 200 ml)
• Butter
• Paprika - 1 hour
• Italian herbs - 2-3 tsp.
• Hard cheese
• Water - 2.5 liters
• Salt, pepper - to taste

Method of preparation:

1. Dice the potatoes and boil until tender.

2. Fry the onion and garlic, also diced, in butter for a few minutes and add the minced meat. Add paprika, Italian herbs, and ground pepper, and fry the minced meat until tender.

3. Without pouring out the water, mash the potatoes in a blender and add the minced meat to the pan, pour in the cream, salt and pepper and add more Italian herbs if desired.

4. Bring to a boil, then reduce heat and cook for another 10 minutes.

You can also find recipes on OBOZ.UA:

• Pea soup with smoked meats and garlic
• Onion soup with broth cube
• Cream soup with porcini mushrooms