Onion batter for chops: the meat will be very juicy and soft

Meat chops often turn out tough, and there are several reasons for this, but the main one is improperly prepared batter. Culinary experts advise pounding the meat well, and then making a batter, for example, from onions.

The cook shared on Instagram a recipe for delicious and soft chops cooked in onion batter.

Ingredients:

• onions - 3 pcs.
• eggs - 2 pcs.
• 3 tbsp. of sour cream
• 3-5 tbsp. of flour

Method of preparation:

1. Cut and beat the meat, sprinkle with salt and pepper to taste.

2. Batter: grate onion, add eggs, flour and mix.

3. Dip the meat in the liquid batter and fry on both sides.