How to cook perfect cottage cheese pancakes so that they do not burn and do not fall apart
Homemade cottage cheese pancakes
Source: pixabay.com.
Homemade cottage cheese pancakes are the best dish for breakfast. It is very easy to prepare, but sometimes it does not work out. Cooks advise rubbing the cottage cheese through a sieve, thus syrnyky will be very tender and will hold their shape. Be sure to add cornstarch as well.
Homemade cottage cheese pancakes
Source: thespruceeats.com
Culinarian Kateryna shared on Instagram a recipe for perfect syrnyky that will not fall apart or burn.
Syrnyky recipe
Source: Screenshot of the cook's recipe on Instagram
Ingredients:
- cottage cheese - 600 g
- eggs - 2 pcs.
- flour - 2 tbsp.
- cornstarch - 1 tbsp.
- sugar - 1 tsp.
- salt - a pinch
- additional flour - 2 tbsp.
Method of preparation:
1. Rub cottage cheese through a sieve. Transfer to a bowl, add eggs, sugar, salt and cornstarch and mix until homogeneous.
Cottage cheese for the dish
2. Divide the mixture into even balls and form the pancakes using a cup or glass and flatten with a knife to give a nice shape.
Preparation
3- Fry in vegetable oil over medium heat until golden. Flip, cover and cook for another 3-4 minutes.
How long to fry syrnyky
4. Place on a paper towel.
Homemade syrnyky
Serve with sour cream or condensed milk.
Ready made dish
Also on OBOZREVATEL you can read the recipes:
Only verified information on our OBOZ.UA Telegram channel and on Viber.
Don’t fall for fakes!