Fluffy pancakes in a new way: what to add to the dish for a bright flavor

Pancakes can be not only an alternative to bread, and pies, but also a separate dish. They can be made with milk, kefir, or even water. To make the pancakes fluffy, add baking soda or baking powder to the batter.

Culinarian Anastasia shared a recipe on Instagram for delicious apple fritters that turn out light, puffy, and flavorful.

Ingredients:

• flour - 170 g
• soda - 4 g
• sugar - 10 g
• eggs - 1 pc.
• apple - 1 pc
• thick yogurt or sour cream - 200 gr
• vanilla - to taste
• coconut oil for frying

Method of preparation:

1. Grate the apple, add the egg, sugar, vanilla, and yogurt, mix, and add the baking soda.

2. Sift in the flour and mix again thoroughly.

3. Spoon the batter onto a well-heated buttered frying pan, frying under a lid.

Also on OBOZREVATEL, you can read the recipes:

• Cottage cheese pancakes.
• Zucchini Fritters with Cheese
• Pumpkin Fritters

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