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Cutlets without meat, flour and eggs: what to prepare this hearty and tasty dish with
Recipe for lean fish cutlets. Source: taste.com.au
Cutlets can be made not only from meat and fish. It will also be delicious to make a new dish with vegetables, liver, onions, legumes, rice, buckwheat, and crab sticks.
Hearty bean cutlets
The cook shared a recipe for very tasty and satisfying bean cutlets with carrots on Instagram.
Recipe
Ingredients:
- beans - 500 g
- carrots - 1 pc.
- onion - 1 pc.
- salt - 2 tsp.
- Provence herbs seasoning - 1 tsp.
- flour or breadcrumbs for breading
- oil - for frying
Method of preparation:
1. Boil beans until tender.
Beans for the dish
2. Put in a blender, add salt and Provence herbs, and blend.
3. Grate carrots and chop onion.
Preparing the base for the dish
4. Fry the onion until golden brown in vegetable oil. Add the carrots and fry until soft.
How to make delicious cutlets with beans
5. Combine the bean mixture with oil, form balls with wet hands and roll in flour or breadcrumbs.
Fried cutlets
6. Fry in vegetable oil over medium heat on both sides until golden brown.
Ready-made dish
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