Better than pizza: pita breat rolls with meat

Pita bread and minced meat are two products that go together perfectly. They can be used to make a delicious pie, pizza, casserole, rolls and even chops.

Cook Polina shared a recipe for delicious pita bread rolls with grated cheese on Instagram.

Ingredients:

• pita bread - 1 sheet
• minced meat - 500 g
• onion - 1 pc.
• carrot - 1 pc.
• tomato paste - 4 tbsp.
• cottage cheese - 100 g
• yogurt, sour cream - 2 tbsp.
• salt and pepper - to taste

Method of preparation:

1. Finely chop the onion, grate the carrots.

2. Pour a little oil into a frying pan and fry the onions and carrots. Add pepper and salt.

3. Add the roast to the minced meat and mix well.

4. For the filling, mix tomato paste and yogurt. Salt and pepper.

5. Cut the pita bread into small pieces, put the minced meat on the edge of each, flatten it a little and roll it up.

6. Grease the bottom of the mold with sauce and put the rolls. Pour the rest of the sauce on top and smooth out.

7. Bake for 20 minutes at 180 °C in the oven. Sprinkle grated cheese on top and bake for another 15 minutes.