The easiest way to peel eggs easily: how to cook them correctly and for how long

Boiled eggs are often used to make salads, appetizers, sandwich spreads, used in soups, or to supplement breakfast. In order for them to have a beautiful appearance and a good texture, they need to be cooked properly and keep in mind some of the nuances.

One of the culinary blogs (eattravelmeet) on Instagram explained how to cook eggs correctly and for how long to make them look and taste perfect.

Ingredients:

• eggs - 1 pc.
• water - 4 glasses

Method of preparation:

1. Eggs must be at room temperature, so take them out of the refrigerator in advance or put them in warm water and leave them for 1 minute.

2. Pour four cups of water into a saucepan, put on the fire and bring to a boil.

3. When the water boils, put the eggs in the pan and cook for exactly 1 minute.

4. After that, remove the pan from the heat, cover and leave the eggs like this for 7 minutes.

Earlier, OBOZREVATEL reported how to peel an egg so as not to damage the white.