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Quick pickled bell peppers: how to make a delicious topping for sandwiches
How to pickle bell peppers deliciously. Source: freepik.com
Sweet bell peppers make a very flavorful and spicy appetizer. To do this, bake the vegetable and then pickle it. It will be delicious if served simply on bread spread with cream cheese.
The idea of preparing a delicious bell pepper appetizer is published on the favorite recipess page on Instagram. It is suitable even for a festive table.
Ingredients:
- bell pepper - 6 pcs
- garlic - 3 cloves
- salt - a pinch
- vinegar - 1 tbsp
- oil - 2 tbsp
- dill
Method of preparation:
1. Wash the peppers and bake at 200 degrees for 20 minutes.
2. Then put it under a film or in a bag for 5 minutes to make it easier to peel.
3. Peel the peppers and cut them into strips.
4. Add salt, vinegar, oil, garlic and dill.
5. Stir and cool.
6. It is very tasty to spread cream cheese on dried rye bread and then put peppers on top.
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