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How to salt red fish deliciously: a simple recipe
How to salt fish. Source: freepik
Red fish is a very tasty and healthy product that can be used to make delicious salads, appetizers, and spreads. It can also be deliciously salted, baked, and grilled.
What to salt red fish in
The FoodOboz editorial team shares a recipe for delicious salted red fish that is very easy to prepare.
How to salt red fish
Ingredients:
- 1 kg of red fish
- Salt 2 tbsp
- Sugar 1 tsp
- Dried dill 2 tbsp
- Juice of half a lemon
Method of preparation:
1. Mix the spices, dill and lemon juice.
Fish with spices
2. Put the fish in a suitable dish, top with the spices and dill, cover with cling film and refrigerate overnight.
Ready salted fish
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