Bandurianyky: how to make an ancient Ukrainian potato dish
Bandurianyky is an ancient Ukrainian dish that is made of pancakes baked in the oven. It is a tasty and nutritious dish that will add to the national spirit and will definitely appeal to everyone.
Galychynacompany on TikTok explains how to make bandurianyky. All you need are simple and affordable products.
Bandurianyky is an ancient Ukrainian dish.
Ingredients
- potatoes - ½ kg
- onion - 2 pcs
- flour - 3 tbsp
- egg - 1 pc
- garlic - 3-4 cloves
- mushrooms - 250 g
- sour cream - 5 tbsp
- water - 50-100 ml
- mozzarella/sulguni cheese - 100 g
- salt
- pepper
- dill and parsley
Method of preparation
1. Grate the potatoes: 1 part on a fine grater and the other on a coarse one.
2. Grate one onion on a fine grater and add to the potatoes.
Grate the potatoes and onion.
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3. Add the onion to the potatoes along with salt, pepper, eggs and flour. Mix thoroughly.
Fry the pancakes.
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4. Fry the pancakes in a pan with oil on both sides until golden brown. Put them on a plate.
5. Fry the onion in a pan with oil for 2 minutes, add the mushrooms, and fry everything until golden brown.
Stew the mushrooms and onion.
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6. Add sour cream, water, salt and pepper. Reduce the heat to low and simmer for another 1 minute.
7. Put the pancake in small baking dishes, the filling on top, and then the pancake again.
Form the dish.
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8. Sprinkle generously with cheese.
Ready-made dish.
Source: Instagram galychynacompany
9. Bake at 180 degrees for 10-15 minutes.
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