Salad with sprats and salted straws: how to make an original dish in 10 minutes
If you want to cook a delicious salad very quickly, choose prepared foods that do not need to be pre-cooked for the dish. In spring, it is best to prepare light vegetable salads, without mayonnaise.
- salted straws
- pickled onions
Method of preparation:
1. Break up the straws. Cut the onions into rings and marinate them.
2. Dice the sprats and pickle the onions.
3. Place the straws in a bowl, add the sprats, corn, onion, mayonnaise, mix and let stand for 20 minutes.
Also on OBOZREVATEL you can read the recipes:
- Meat salad with vegetables
- <a href="https://food.obozrevatel.com/salatyi/salat-iz-krasnoj-kapustyi.htm" target="_blank">Salad with red cabbage</a>
- <a href="https://food.obozrevatel.com/salatyi/salat-s-file-kuritsyi.htm" target="_blank">Salad with chicken fillet</a>