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French-style eggplant: a recipe for an original appetizer for a festive table

Iryna MelnichenkoFood
Recipe. Source: recipe30.com

Eggplants can be grilled and used for making caviar and tasty appetizers. They can also be used to make delicious canned salads for the winter, as well as pickled and salted.

Eggplant for the snack

Cook Ivanna shared on Instagram a recipe for a delicious eggplant appetizer with hard cheese and tomatoes.

Snack recipe

Ingredients:

  • eggplants - 2 pcs.
  • hard cheese
  • paprika - 1/2 tsp.
  • dried garlic - 1/2 tsp.
  • salt, pepper - to taste
  • tomatoes
  • olive oil
  • mayonnaise

Method of preparation:

1. Slice eggplant.

Eggplant for the dish

2. Mix the spices with the oil, stir to combine.

Spices in butter

3. Place the eggplants on a baking tray, brush with oil and spices, top with chopped tomatoes, sprinkle with cheese and drizzle with mayonnaise.

Preparation

4. Bake for 20-30 minutes at 180C.

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