For porridge, mashed potatoes and pasta: stewed sausages with tomato sauce and vegetables

Sausages can be a great addition to cereals, mashed potatoes, and pasta. They can also be fried and stewed with sauce and vegetables.

The cook shared a recipe for delicious sausages with onions, carrots, peppers, and tomato paste on Instagram.

Ingredients:

• sausages - 6 pcs.
• onion - 1 pc.
• carrot - 1 pc.
• pepper - 1 pc.
• salt - a pinch
• sugar - 1 tsp.
• water - 400 ml
• tomato paste - 1 tbsp
• flour - 1 tbsp.
• herbs

Method of preparation:

1. Fry onion, pepper and carrot in vegetable oil until golden brown and add sugar and salt.

2. Add flour and fry for a few minutes. Add tomato paste.

3. After a few minutes, add sausages and water. Simmer over low heat until tender.

4. Sprinkle with herbs and serve with potatoes.

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