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What happens to your body when you drink champagne: top 4 surprising facts

Tetiana KoziukFood
Facts about champagne

A glass of sparkling wine is always a good way to celebrate the New Year, a birthday, or even a job change. And without a doubt, champagne is considered the most popular drink for such occasions. But do you know how the drink works and what happens to your body during this time?

Unexpected facts about the effects of champagne in the human body were published by EatThis.

Supports memory

A study conducted by scientists back in 2013 fully confirms this. And phenolic acid, which is part of the sparkling wine, has a positive effect on brain function. However, you also need to know the measure.

Improves mood

You've probably noticed a burst of energy after just one glass of champagne. And when they say that sparkling wine "goes straight to the head," it's absolutely true. A study has shown that champagne works twice as fast as red or white wine.

Antioxidant effect

Red, white, rosé champagne - all these types are in any case made from grapes that contain antioxidants. They support vascular health, improve blood circulation and prevent blood clots.

Helps not to overeat

Therefore, sparkling wine is a great choice for those who keep fit. The drink contains a large amount of gases, which means that after drinking it, you feel very full. It is important not to drink sparkling wine on an empty stomach.

Earlier, OBOZREVATEL reported how to properly store open champagne.

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