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How to cook chicken fillet to make it juicy: we share the technology

Kateryna YagovychFood
Juicy and tender chicken fillet. Source: Pixabay

Chicken fillet is a fairly dietary, lean meat. Therefore, it can turn out a bit dry when cooked. To add juiciness and delicate flavor, you need to make a sauce in which to stew the chicken. It is best to use vegetables and a dairy base - cream.

The idea of cooking juicy chicken fillet in sauce was published on the Instagram page of food blogger Tati Chudnova (chudnova.food).

How to cook chicken fillet to make it juicy: we share the technology

Ingredients:

  • chicken fillet - 2 pieces
  • spices and salt
  • cherry - 250 g
  • spinach - 100 g
  • cream 20% - 200 ml
  • pesto sauce - 1 tbsp
  • salt - to taste

Method of preparation:

How to cook chicken fillet to make it juicy: we share the technology

1. Separate the small fillets from the large ones.

How to cook chicken fillet to make it juicy: we share the technology

2. Mix the oil with the spices and salt and coat the fillets.

3. Fry on both sides until cooked, put in foil and close to prevent heat from escaping.

How to cook chicken fillet to make it juicy: we share the technology

4. Fry cherry tomatoes with spinach for 3 minutes.

5. Add cream and pesto sauce, stir and simmer for another 3 minutes.

How to cook chicken fillet to make it juicy: we share the technology

6. Transfer the fillet.

How to cook chicken fillet to make it juicy: we share the technology

You can also find recipes on OBOZREVATEL:

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