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Salad "Bear coat": a recipe for a spectacular and delicious dish for the New Year's table
New Year's salads can be made from any product. But if you want the dish to be hearty, cook it with meat, fish, cheese, eggs, canned food, and herring.
The FoodOboz editorial team shares a recipe for a delicious, hearty Bear's Coat salad that will be a real decoration of the holiday table.
Ingredients:
- 1 smoked chicken breast
- 2 cloves of garlic
- 5 boiled eggs
- 2 medium carrots
- 150 g of cheese
- a handful of roasted walnuts
- a bunch of green onions
- mayonnaise
- salt / pepper
Method of preparation:
1. Cut the breast into cubes, add chopped garlic and mayonnaise. Mix and spread on the first layer.
2. Then grate the eggs on a coarse grater, season with salt and pepper and brush with mayonnaise.
3. After a layer of carrots grated on a coarse grater, a little salt and mayonnaise. Then grated cheese and toasted chopped nuts on top. The sides of the salad can be slightly smeared with mayonnaise and sprinkled with chives.
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