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Pita tubes with meat and mushrooms for a snack: the easiest recipe

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Recipe of the dish
Pita tubes with meat and mushrooms for a snack: the easiest recipe
Source: pixabay.com

If you want to prepare a very hearty and tasty snack dish, pita bread is the perfect product for this, as it can be the basis for appetizers, hearty tubes, and desserts.

Pita tubes

Pita bread tubes

The cook shared on Instagram a recipe for delicious and quick-to-prepare pita tubes with chicken and mushrooms.

Recipe of the dish

Recipe for the dish

Source: screenshot of the cook's recipe on Instagram

Ingredients:

  • 1 pita bread
  • 2 chicken thighs
  • 250 g of mushrooms
  • 1 medium onion or 2 small onions
  • 2 eggs
  • salt, pepper, paprika to taste
  • oil for frying
  • a piece of butter

How to cook:

1. Wash the mushrooms well and cut them into medium pieces. Cut the onion into half rings.

Mushrooms and onions

Mushrooms and onions

2. Cut the meat into small cubes.

Preparing the filling

Preparing the filling

3. Heat a small piece of butter in a frying pan. Pour in the onion and mushrooms. Add the chicken, salt, pepper, and paprika. Stir and fry for 10-15 minutes.

Pita bread for the dish

Pita bread for the dish

4. Cut the pita bread into small rectangles, put 1 tbsp of the filling on the edge of the pita bread, and roll it into a tube.

How much to fry the tubes

How long to fry the tubes

5. Beat eggs, dip the tubes, and fry until golden brown.

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Finished tubes

Finished tubes

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