Delicious eggplant appetizer with cheese and tomatoes: it takes minutes to prepare
Eggplant is a great base for a quick and satisfying appetizer. You'll need cheese and tomatoes, and this combination can be used to make a delicious filling.
The idea of cooking Lazy Eggplant with Cheese is published on the fasting marafon Instagram cooking page. Everything is very basic.
Recipe for an elementary eggplant appetizer
Source: Screenshot of the post on the fasting marafon Instagram page
Ingredients:
- eggplants - 300 g.
- tomatoes - 150 g.
- salt - to taste.
Ingredients for the filling:
- cream cheese - 100 g.
- garlic - 2 cloves.
- salt, pepper, herbs.
Method of preparation:
Cut the eggplant
Source: Screenshot of the post on the fasting marafon Instagram page
1. Cut the eggplant into rings.
2. Add your favorite spices.
Preparing the cheese filling
Source: Screenshot of the post on the fasting marafon Instagram page
3. Fry on both sides.
4. For the filling, chop the garlic and herbs.
Putting the tomatoes
Source: Screenshot of the post on the fasting marafon Instagram page
5. Mix with the cheese.
Ready eggplant appetizer
Source: Screenshot of the post on the fasting marafon Instagram page
6. Spread the eggplant with cheese, put a slice of tomato, and fold it in half.
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