Baked tartlets with mushroom filling: a recipe for an appetizer for the New Year's table

Appetizer tartlets are one of the main snacks on the New Year's table. Moreover, they can be prepared with various fillings, including cheese, meat, eggs, vegetables, and herbs.

The cook shared a recipe for delicious baked tartlets with mushroom filling and cheese on Instagram.

Ingredients:

• Mushrooms - 4-5 pcs.
• Chicken fillet - 200 g
• Onion - 1 pc.
• Cream - 80 ml
• Mozzarella - 50 g
• Salt/pepper/spices
• Dill for serving

Method of preparation:

1. Chop the onion and fry for 1 minute. Add the chopped chicken, fry until the chicken is cooked and then the mushrooms and fry for another 5 minutes.

2. Add cream, salt and pepper and mix.

3. Put the filling into the tartlets, sprinkle with grated cheese and bake at 180C for 12 minutes.