Pancake cake for Shrovetide 2024: what to make cream from
Pancake cake
Source: freepik
Pancake cake is one of the most delicate and interesting desserts. It is quite easy to prepare, and the guests' surprise at the taste will be incredible.
The recipe for this delicious pancake cake was shared by a food blogger with the nickname tanya.perchik. On Instagram, she provided a detailed description of how to make this cake perfect.
Pancake cake.
Source: Screenshot from Instagram tanya.perchik
Ingredients for pancakes:
- Eggs – 4 pcs
- Milk – 800 ml
- Flour – 10 tbsp
- Sugar – to taste
- Salt – a pinch
- For the butter
Ingredients for the cream:
- Cottage cheese – 500 g
- Cream – 250 ml
- Condensed milk – 250 g
Method of preparation:
1. Mix all the ingredients for pancakes and fry them in a frying pan on both sides until cooked.
Fry the pancakes.
Source: Screenshot from Instagram tanya.perchik
2. Mix the ingredients for the cream in a separate container and beat with a blender until smooth.
Prepare the cream.
Source: Screenshot from Instagram tanya.perchik
3. Set aside 4 ready-made pancakes. Cut the rest with a cooking ring.
Cut out the pancakes.
Source: Screenshot from Instagram tanya.perchik
4. Put 4 pancakes on the ring and start assembling the cake.
Put the pancakes into the mold.
Source: Screenshot from Instagram tanya.perchik
5. Put the pancakes in the mold, brushing each one with cream. Put a plate on top and cover with cling film.
Assemble the cake.
Source: Screenshot from Instagram tanya.perchik
6. Put them in the fridge overnight.
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